Ingredients

  • 40 ml Cognac
  • 20 ml lemon juice
  • 15 ml sugar
  • 120 ml sparkling water
  • Pince
  • Verre à mélange

The recipe

Preparation time: 3 min

  • Pour the lemon juice, sugar, and Cognac into the highball glass. Fill to the top with sparkling water.
  • Garnish with a slice of lemon