{"id":11649,"date":"2018-09-24T14:08:16","date_gmt":"2018-09-24T12:08:16","guid":{"rendered":"https:\/\/preprod.cognac.fr\/?p=11649"},"modified":"2019-10-23T16:21:52","modified_gmt":"2019-10-23T14:21:52","slug":"11th-annual-part-des-anges-auction-raises","status":"publish","type":"post","link":"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/","title":{"rendered":"11th Annual Part Des Anges Auction Raises \u20ac291,500"},"content":{"rendered":"<p class=\"p1\"><em><span style=\"font-size: 18pt;\">Proceeds Benefit Social Reintegration and Disabled Youth Programs Cuisine Mode d\u2019Emploi(s) and Fraineau Association<\/span><\/em><\/p>\n<p class=\"p1\"><strong>On Thursday, September 20, the eleventh annual Part des Anges (Angel\u2019s Share) charity auction took place in a new venue, the Hotel Chai Monnet in Cognac, and raised \u20ac291,500. The event was organized by the Bureau National Interprofessionnel du Cognac (BNIC) \u2013 the trade association Cognac growers, producers and shippers \u2013 in association with Artcurial, the prestigious French auction house, under the tutelage of Michelin-starred Chef Thierry Marx.<\/strong><\/p>\n<p class=\"p1\">Eighty percent of the funds raised at the auction will benefit Cuisine Mode d\u2019Emploi(s), a culinary school for young people who have been imprisoned or have been failed by the educational system, providing free instruction in job skills to them reintegrate into society. Cuisine Mode d\u2019Emploi(s) was founded in 2012 by Chef Thierry Marx.<\/p>\n<p class=\"p1\">The remaining twenty percent will benefit the Association Fraineau, a local educational and medical facility for young people with mild to moderate disabilities. Association Fraineau maintains a teaching kitchen in Cognac and an associated restaurant for practical experience.<\/p>\n<p class=\"p1\">The auction was conducted by Master Auctioneer St\u00e9phane Aubert, Associate Director of the prestigious Artcurial. Twenty-two exceptional carafes and blends were donated by the Cognac houses and winegrowers of the appellation. Fifteen of the auction lots also included an unforgettable and rare opportunity to experience life in the Cognac appellation area.<\/p>\n<p class=\"p1\">Since 2006, La Part des Anges has supported more than fifteen charitable projects in the fields of employment, education, culture and social issues. For more information on La Part des Anges, please visit <span class=\"s1\">www.lapartdesanges.cognac.fr<\/span><\/p>\n<h2 style=\"text-align: center;\"><span style=\"font-size: 18pt;\">#PDA2018<\/span><\/h2>\n<div id=\"attachment_11660\" class=\"wp-caption aligncenter\" style=\"width:339px\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-11660\" src=\"https:\/\/preprod.cognac.fr\/wp-content\/uploads\/\u00a9BNIC_Albane-de-Roffignac_Tanguy-de-Montesson.jpg\" alt=\"\" width=\"339\" height=\"440\" \/><p class=\"wp-caption-text\">\u00a9BNIC_Albane de Roffignac_Tanguy de Montesson<\/p><\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11600\" src=\"https:\/\/preprod.cognac.fr\/wp-content\/uploads\/Capture-d\u2019\u00e9cran-2019-10-23-\u00e0-12.37.20.png\" alt=\"\" width=\"451\" height=\"237\" \/><\/p>\n<hr \/>\n<p class=\"p1\"><span style=\"font-size: 10pt;\"><b>About the BNIC <\/b><\/span><\/p>\n<p class=\"p2\"><i><span style=\"font-size: 10pt;\">The BNIC (Bureau National Interprofessionnel du Cognac) represents, fosters and protects the Cognac Appellation d\u2019Origine Conr\u00f4l\u00e9e in France and abroad. In the 160 countries where Cognac is sold, this AOC assures consumers a product of exceptional quality. With a membership that equally represents the agricultural and commercial interests of Cognac, the BNIC is the consultative and decision-making body for the 4,300 growers, 110 distillers and 280 n\u00e9gociants of the Cognac appellation.<\/span><br \/>\n<\/i><\/p>\n<hr \/>\n<p class=\"p1\">@cognacusa<\/p>\n<p class=\"p1\"><span class=\"color-rouge\"><strong>Press Contact<\/strong><\/span><br \/>\n<span class=\"color-rouge\">Teuwen Communications<\/span><br \/>\n<span class=\"color-rouge\"><span class=\"s1\">Stephanie Teuwen | <\/span>stephanie@teuwen.com<\/span><br \/>\n<span class=\"color-rouge\">Cassidy Havens, DipWSET | <span class=\"s2\">cassidy@teuwen.com<br \/>\n<\/span>Gabriela Marchand | <span class=\"s2\">gabriela@teuwen.com<\/span><\/span><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/preprod.cognac.fr\/wp-content\/uploads\/20180924_Part-des-Anges-Press-Release-USA.pdf\"><strong>Download<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On Thursday, September 20, the eleventh annual Part des Anges (Angel\u2019s Share) charity auction<br \/>\ntook place in a new venue, the Hotel Chai Monnet in Cognac, and raised \u20ac291,500. The event was<br \/>\norganized by the Bureau National Interprofessionnel du Cognac (BNIC) \u2013 the trade association<br \/>\nCognac growers, producers and shippers \u2013 in association with Artcurial, the prestigious French<br \/>\nauction house, under the tutelage of Michelin-starred Chef Thierry Marx.<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wp_mapbox_gl_js_media":[],"footnotes":""},"categories":[46,64],"tags":[],"class_list":["post-11649","post","type-post","status-publish","format-standard","hentry","category-news","category-press"],"acf":{"date_evenement":"2018-10-01","date_fin_evenement":"","fond_page_cocktail":false,"outils_presse":{"documents_textes":[{"documents_pdf_word":"https:\/\/preprod.cognac.fr\/wp-content\/uploads\/20180924_Part-des-Anges-Press-Release-USA.pdf"}],"galerie_photos":false}},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>11th Annual Part Des Anges Auction Raises \u20ac291,500 | Cognac<\/title>\n<meta name=\"description\" content=\"On Thursday, September 20, the eleventh annual Part des Anges (Angel\u2019s Share) charity auctiontook place in a new venue, the Hotel Chai Monnet in Cognac, and raised \u20ac291,500. The event wasorganized by the Bureau National Interprofessionnel du Cognac (BNIC) \u2013 the trade associationCognac growers, producers and shippers \u2013 in association with Artcurial, the prestigious Frenchauction house, under the tutelage of Michelin-starred Chef Thierry Marx.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"11th Annual Part Des Anges Auction Raises \u20ac291,500 | Cognac\" \/>\n<meta property=\"og:description\" content=\"On Thursday, September 20, the eleventh annual Part des Anges (Angel\u2019s Share) charity auctiontook place in a new venue, the Hotel Chai Monnet in Cognac, and raised \u20ac291,500. The event wasorganized by the Bureau National Interprofessionnel du Cognac (BNIC) \u2013 the trade associationCognac growers, producers and shippers \u2013 in association with Artcurial, the prestigious Frenchauction house, under the tutelage of Michelin-starred Chef Thierry Marx.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/\" \/>\n<meta property=\"og:site_name\" content=\"Cognac\" \/>\n<meta property=\"article:published_time\" content=\"2018-09-24T12:08:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-10-23T14:21:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/preprod.cognac.fr\/wp-content\/uploads\/20221121_Portrait-Le\u0301o-Bujeaud-Copie.png\" \/>\n\t<meta property=\"og:image:width\" content=\"334\" \/>\n\t<meta property=\"og:image:height\" content=\"319\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Cognac admin\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cognac admin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/\"},\"author\":{\"name\":\"Cognac admin\",\"@id\":\"https:\/\/preprod.cognac.fr\/#\/schema\/person\/d6834ae29e643c9b480eae604df56192\"},\"headline\":\"11th Annual Part Des Anges Auction Raises \u20ac291,500\",\"datePublished\":\"2018-09-24T12:08:16+00:00\",\"dateModified\":\"2019-10-23T14:21:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/\"},\"wordCount\":383,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/preprod.cognac.fr\/#organization\"},\"articleSection\":[\"News\",\"Press\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/\",\"url\":\"https:\/\/preprod.cognac.fr\/en\/press\/11th-annual-part-des-anges-auction-raises\/\",\"name\":\"11th Annual Part Des Anges Auction Raises \u20ac291,500 | Cognac\",\"isPartOf\":{\"@id\":\"https:\/\/preprod.cognac.fr\/#website\"},\"datePublished\":\"2018-09-24T12:08:16+00:00\",\"dateModified\":\"2019-10-23T14:21:52+00:00\",\"description\":\"On Thursday, September 20, the eleventh annual Part des Anges (Angel\u2019s Share) charity auctiontook place in a new venue, the Hotel Chai Monnet in Cognac, and raised \u20ac291,500. 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